LAZIZA PLUM CHUTNEY. 275g.
Directions for use: Add 2 glasses of water and the contents of Laziza Plum Chutney to a pan and heat on a medium flame for 15-17 minutes stirring frequently. Boil for a further 5-7 minutes on a high flame stirring frequently. If the mixture becomes too thick – add more boiling water as required. Serve with any dish.
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